Spec-Master Island Soiled Dishtable with Pre-Rinse Sink and Dish Landing Shelf, Right-to-Left, 66-Inch x 60-Inch Meat Processing Equipment Parts 5-tier starter shelving unit maximizes

5-tier starter shelving unit maximizes vertical storage in a compact 30" x 18" footprint

corrosion-resistant edge for secure QuadPLUS polymer mats

115V single-phase operation with an 8' cord and NEMA 5-15P plug

Constructed with a durable 16 gauge 304 stainless steel top for commercial use

Spec-Master Island Soiled Dishtable with Pre-Rinse Sink and Dish Landing Shelf, Right-to-Left, 66-Inch x 60-Inch Meat Processing Equipment Parts 5-tier starter shelving unit maximizesSpec Master Island Soiled Dishtable with Pre Rinse Sink and Dish Landing Shelf, Right to Left, 66 Inch x 60 Inch 14 Gauge 304 Stainless Steel Top, 30 Inch Working Depth Designed to streamline dishroom workflow, this island soiled dishtable combines a pre rinse sink, landing shelf, and durable stainless steel construction in a right to left layout. Island layout supports efficient machine to corner and corner to end dishroom flow. Right to left