Louis, MO Corey, 25, a private chef from Brooklyn, NY Craig, 30, a sous chef from Coram, NY Dominic, 43, a stay-at-home dad from Catawba, SC Jason, 29, a sous chef from Las Vegas, NV Jen, 24, a line cook from Chicago, IL Louross, 24, a hotel cook from Las Vegas, NV Matt, 35, a sous chef from Pinehill, NJ Petrozza, 47, a catering director from Charlotte, NC Rosann, 33, a receptionist and former cook from Staten Island, NY Sharon, 31, a room-service chef from Las Vegas, NV Shayna, 28, a catering-company owner from Buffalo, NY Vanessa, 31, a line cook from Bozeman, MT My money is on Louross, but Im sure Ill change my mind four more times before the night is over
If you need to omit the cheese, nutritional yeast will work as a substitute
But to really help everything come together, you have to make sure that you dont overlook your lower half
Pour the Olive Garden dressing over the chicken in the Instant Pot