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Smoked paprika: The smoky flavor of smoked paprika is essential for this sauce, dont swap it out for regular or sweet or hot paprika

Dale Arden ChongContributor

If you like this recipe, be sure to follow me on: Email | Facebook | Twitter | Pinterest | Instagram Recipe Ingredients 1/2 cup butter 2 cups chopped onion 2 cups chopped celery 1/4 cup chopped fresh parsley 2 packages cornbread stuffing mix I use Pepperidge Farm 2 teaspoons poultry seasoning 2 teaspoons dried sage 1/2 teaspoon ground black pepper or to taste 4 1/2 cups chicken broth or as needed Instructions Preheat oven to 350 degrees F

Size 315 Tokyo Minamiaoyama Under-KimonoSK21 Lime A charming kakeshita featuring a refreshing lime green hue, creating a soft and graceful look