There are so many exciting and busy blog things going on right now right now as in things I need to do TODAY like working on a big writing and video project for a big brand (!), meeting at the studio with the team who will help with our first ever food photography workshop in September (!!), finalizing the new site design that will go live this fall (!!!), attending a social sharing webinar about maximizing the potential of your images () okay, the webinar is more of a Im A Nerd statement, but still
Starting at $99, because looking this put-together shouldn't require a barista's salary.
They have a few happy lazy dogs (and one gigantic sun-bathing cat) that wander in and out with the customers
Dried Dill Weed 1 cup Sour Cream 1 cup Mayonnaise cup Milk Instructions Add the buttermilk blend powder, dried parsley flakes, onion powder, garlic powder, sea salt, black pepper, dried chives, dried dill weed, sour cream, mayonnaise and milk to a jar or bowl