salad dressing with red wine vinegar and olive oil Classic Italian & Red Wine Vinaigrette - Rainbow

I serve this recipe over a mesclun greens salad with chicken

Ingredients 6 ounces of blue cheese, crumbled cup of full-fat mayonnaise cup of sour cream 3 tablespoons of lemon juice 2 teaspoons of brown mustard 3 teaspoons of Worcestershire sauce cup of heavy cream 2 garlic cloves, finely minced cup of finely chopped red onion teaspoon of salt teaspoon of freshly cracked black pepper 3 tablespoons of finely chopped fresh parsley Instructions In a large bowl, combine the mayonnaise, sour cream, and crumbled blue cheese

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Designs inspired by Black Mother of the Bride Dresses remain a classic choice for winter evening weddings, offering timeless sophistication