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Prep Time: 20 Cook Time: 25 Total Time: 45 minutes Yield: 6 servings 1x Category: Salad Method: Assembled Cuisine: American Diet: Vegetarian Ingredients For the Creamy Citrus Dressing: cup freshly squeezed lemon juice cup freshly squeezed orange juice 2 tablespoons honey tsp salt cup extra virgin olive oil cup plain yogurt 2-3 tablespoons mayonnaise For the Citrus Salad: 3 Navel oranges 2 Ruby Red grapefruit 4 mandarins 2 cups prepared wild rice, or any other leftover grain you have on hand 1 cup toasted, whole California walnuts, roughly chopped cup toasted, salted pepitas cup pickled red onion slices, *recipe in notes 3 ounces arugula Instructions To make the crispy wild rice: Preheat the oven to 400 F and line a baking sheet with parchment paper

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