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Ingredients cup toasted sesame oil 1 tablespoon extra virgin olive oil 3 tablespoons rice vinegar (use regular white vinegar if rice vinegar is not available) 2 tablespoons soy sauce (use tamari for gluten-free dressing) 3 tablespoons maple syrup (honey or agave nectar also works fine) 1 tablespoon lime juice (freshly squeezed) 1 clove garlic (minced) 1 tablespoon grated ginger 1 teaspoon sriracha (or any hot sauce) 1 teaspoon toasted sesame seeds Instructions Combine all the ingredients in a mason jar

Then pour the sausage and its drippings into the bowl with the stuffing mix

For more ideas take a look at how to cover up a formal outfit