Rift Valley Reserve  Dragonfly Coffee the people who prepare it

the people who prepare it

"Cerro Las Ranas" translates to "hill of frogs

Explore coffee from seed to cup and take a deep dive into almost everything coffee

and a syrupy body and natural sweetness that comes from the honey processed beans

Rift Valley Reserve  Dragonfly Coffee the people who prepare itMONDAY ROAST ONLY: **LIMITED RELEASE SINGLE ORIGIN BLEND** ORIGIN: Ethiopia: Gedeb, Yirgacheffe & Arbegona, Sidama FARM: Yirgacheffe Werka Tracon Chelchele Station & Tracon Arbegona Station CULTIVAR: Ethiopian Heirloom Landraces PROCESS: Honey & Sun Dried Natural ROAST: Medium SENSORY NOTES: Rich & Syrupy Showcasing flavors reminiscent of a slice of cherry pie, bright raspberries, and a classic chocolate shake. Each sip is rich, comforting, and