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38% Cabernet Sauvignon and 17% Cabernet Franc that was cropped at 50 hl/ha
rugged environment helps keep the clusters cool while the tannins and flavors develop
The palate is smooth and lively
butterscotch and honey nut cereal on the palate and long and creamy finish
Seabold Cellars Pelio Chard 2018 750ml (No Barcode) dolcetto 38% Cabernet Sauvignon and 17%Pelio is muscular but lean, like an ironman competitor. The Upper Block sits above Robert Talbotts long famous Diamond T vineyard, and gets a perfect mix of sunlight, ocean breeze, and diurnal shift owing to its elevation. Pelio Chardonnay typically has a very sweet tart fruit core: lemon curd, quince, and mirabelle plum. The Aguajito shale soils here give an impression of chalk and blanched almond.