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temperatures were kept low to build mouthfeel and maximize flavors
We do one thing and do it well
evolving into a vibrant note of fresh red cherries
the 2018 is still emerging from its wood-ageing cocoon
Terres d'Avignon - Kermit Lynch Côtes du Rhône 2024 (750ml) Sauvignon Tasca temperatures were kept low toGrapes sourced from the commune of Chteauneuf de Gadagne, a village eligible for the Ctes du Rhne Villages AOC with alluvial soils of galets rouls similar to those of Chteauneuf du Pape Wine is made by Jean Franois Pasturel at Terres dAvignon Vinification is traditional, with only natural yeasts, in temperature controlled, cement tanks Maceration lasts approximately 25 days Bottled unfined and unfiltered 2024 blend: 50% Grenache, 39% Syrah, 6%
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