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promoting freshness and food safety
Thermostatic controls with safety pilots provide accurate temperature management for consistent results
this lead-free faucet body pairs 1/4-turn ceramic cartridges with integral check valves and a durable chrome-plated brass build
18-Inch x 24-Inch
Imperial Pro Series 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Raised Griddle/Broiler, Convection Oven, and Open Cabinet Base Rice Cookers promoting freshness and food safetyImperial Pro Series 60 Inch Gas Restaurant Range with 6 Open Burners, 24 Inch Raised Griddle Broiler, Convection Oven, and Open Cabinet Base Floor model with manual controls, stainless steel construction, and 262,000 BTU This heavy duty 60 inch gas range combines burners, a griddle broiler, and a convection oven to handle a wide range of menu items on one durable platform. Six open burners with pilot lights and a low simmer feature support flexible