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Keep high-volume ingredient storage organized with a durable FIFO can rack that holds 156 #10 cans in a stable
Remote single thermostat control panel can be mounted in the counter or at a remote location
000 BTU output delivers strong recovery for rush periods
Reverse door hinging or solid doors
BakeryXpress Floor Model Spiral Dough Mixer, 53 Qt Bowl, 66 lb Capacity Wood Top Work Tables Keep high-volume ingredient storage organizedBakeryXpress Floor Model Spiral Dough Mixer, 53 Qt Bowl, 66 lb Capacity 220V, 2 Speed, Timer, Safety Guard, Fixed Bowl Design Designed for efficient bakery production, this floor model spiral mixer combines a 53 qt bowl, 66 lb dough capacity, 2 speed operation, and built in safety features. Floor model spiral mixer built for commercial dough production. 53 qt bowl supports up to 66 lb of dough per batch. 2 speed operation and timer control help
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