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Ships within 48 hours · Estimated delivery Sep 24 - Sep 29
165 Cases Produced
ripe apple
The organic Riesling grapes for this wine were foot trodden and left to ferment naturally on the skins for around 10 days before gentle pressing and then finishing their fermentation and spending another 8 months ageing on the lees in stainless steel
The ripe vintage resulted in the wine naturally halting fermentation at 13
2020 Pied de Cuve Chardonnay Size:750ml Bottle 165 Cases Produced2020 Pied de Cuve Chardonnay The 2020 Pied de Cuve Chardonnay is part of Little Farm's series of low intervention wines. these are wines that receive almost no intervention from start to finish and are therefore a pure reflection of the place, the grape and the vintage. Pied de Cuve is a technique to start a fermentation using only the yeasts that are naturally occurring on the skin of the grapes. Salty, mineral, nectarine, toasted nuts, popcorn and
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