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balanced and delicately floral
fish and fresh cheeses
5 years in small oak barrels
The wine ages in large 21-hectoliter oval barrels for 20 months
Jarvis - Estate Tempranillo (Cave Fermented) 2019 (375ml) Passe-Tout-Grains balanced and delicately floralGarnet color. Aromas and flavors of cedar shavings, red plum, cranberry, and cocoa powder with a velvety, vibrant, dry medium body and a warming, engaging, medium long finish that shows accents of chocolate cherries, leather, cranberry, and white cigar ash with medium, well integrated tannins and moderate oak flavor. Would be curious to see how this resolves with aging; a subtle ripe Tempranillo character is currently secondary to some fine bold oak.
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