150°F to 450°F solid-state oven control with a 60-minute timer
A rugged stainless steel chef table that combines a heavy-duty prep surface with enclosed cabinet storage and single-sided hinged-door access
and a clean unlighted design
designed for commercial kitchen efficiency
IKON Cooking 60-Inch Natural Gas Commercial Range with 6 Burners, 24-Inch Radiant Broiler, and 2 Standard Ovens Back Bar Coolers 150°F to 450°F solid-state ovenIKON Cooking 60 Inch Natural Gas Commercial Range with 6 Burners, 24 Inch Radiant Broiler, and 2 Standard Ovens Manual Controls, Stainless Steel Front, LP Conversion Kit Included Built for high volume kitchens, this 60 inch gas range combines six 30,000 BTU burners, a 24 inch radiant broiler, and dual ovens in one heavy duty cooking platform. Six 30,000 BTU open burners deliver high output top side cooking power. A 24 inch radiant broiler adds