Boning Knife Children's Knives preserving the valuable vitamins found

preserving the valuable vitamins found directly under the skin

non-slip base for expertly storing your blades between meals

While most bread knives have single serration

showcases the natural beauty of the wood and ensures each knife is truly unique

Boning Knife Children's Knives preserving the valuable vitamins foundRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set.