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chocolate and cherry
Full-bodied and tasty palate featuring crushed plum and blackberry compote notes
The estate took the lead in planting Cabernet Franc in Virginia in 1976
intense aromas of dark and red fruits like marionberry and cherry draw you in and then give way to eucalyptus and herbal notes
Château de la Dauphine Fronsac 2018 (750ml) Wairarapa chocolate and cherryA delicious wine that has been well handled comprising vibrant fruits with brambles and hedgerows keeping things on the right side of slick. A good job done here with the estate retaining biodynamics even through a tough vintage
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