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Its copper-binding capacity contributes to enzymatic balance critical for follicular metabolism

In elderly patients with depression, a recent cross-sectional study revealed that reduced abundance of Akkermansia in the gut microbiota leads to increased levels of free fatty acids (FFA), contributing to cognitive decline (170) ( Figure 1A )

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These findings are in line with studies indicating that milk for boys tends to have higher levels of free glutamine and glutamate than milk for girls in the first 3 to 4 months of lactation (76), as boys are known to gain more weight and length than girls in this time period (77)