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Strength improvements indicate muscle and tendon recovering

Fortified tortillas made from masa produced through the traditional nixtamalization and wet-milling process, where folic acid was added to nixtamal before milling, contained 15%, 33%, and, in one study, even 80% less folic acid compared to the folic acid amount added to nixtamal (theoretical fortified level)

- NPI-001 and NPI-002: A recent study 18 was conducted to discern relative antioxidant effects of Nacuitys antioxidants compared to NAC in various retinal cell cultures

At Soboba Medical Weight Loss, patients can learn whether this option fits into their goals and whether it should be used on its own or as part of a broader plan